This product is a local pickup only option. It is unavailable for shipping at this time.

HOW TO ORDER A BULK PRODUCT:

1. All Bulk orders must be placed by the Friday before your desired pickup date. We mill fresh-to-order and this allows us to maintain a consistent milling schedule while delivering the freshest possible product. Pick up days are Monday - Wednesday 9 am - 5 pm. Friday and Saturday options available by appointment. Please email us at pb.dayspringfarms@gmail.com if you need additional assistance.

2. Please select the “PICKUP ONLY” option at checkout to avoid shipping charges.

3. At checkout, enter your desired Monday - Wednesday pickup date and time in the Comments form.

Product Information:

Our organic Artisan Bread flour is milled from a hard red winter wheat at an 85% extraction (sifted to remove 15% of the bran).

Flavor Profile: robust, nutty

DaySpring’s favorite uses: sourdough breads, artisan loaves, flatbreads